3Multi-regional Italian dishes served in a warm friendly atmosphere. Bread baked fresh daily, handmade pastas and desserts, extensive wine list. Also serving lunch and brunch. In the Ix building.
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$41-60 (average dinner bill for 2 excluding alcohol)
Stripped-down Southern recipes at the Downtown Mall site long occupied by Escafé but totally transformed by a new owner. Salad contains dandelion greens. Menus include fried chicken, collard greens, pulled pork, and and blackened catfish.