4Homemade Mexican and Salvadorian food. Specializing in authentic dishes, like carnitas. And be sure to ask chef-owner Jose Pantino about his daily specials! Pantino says he got his passion for...
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$86+ (average dinner bill for 2 excluding alcohol)
Staunton's newest hip urban-style eatery. Think X-Lounge or Zocalo here in Hookville. Eclectic menu with Southern and international influences. And great martinis, of course.
Zynodoa is a contemporary restaurant and lounge in historic downtown Staunton. Chef Mike Lund carefully creates layers of flavor with a southern sensibility and international influence. Zynodoa supports the valley's local farms, using the freshest ingredients seasonally available.