0Gourmet BBQ served up by Fossett's executive chef Craig Hartman. Ribs, pulled pork and chicken, brisket, home-made sides and desserts. June 2010: Pulled by pork: Hartman leaves Fossett's to focus...
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Less than $25 (average dinner bill for 2 excluding alcohol)
Breakfast, lunch, and dinner. Ice cream, BBQ sandwiches, banana splits, specials. Great place for kids. Look for the big ice cream cone!