1Upscale sushi spot over Blue Light Grill flies in fresh seafood from Hawaii and other exotic ports for diners' culinary edification. Kobe beef on unique petrified-oak grill adds to the allure. Review...
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Less than $25 (average dinner bill for 2 excluding alcohol)
Focus menu. You choose what you want and watch while they make it. Build your version of a perfect burrito.
March 2008: Local Chipotle buys local
"Food With Integrity" isn't a marketing slogan. It's not a product line of natural and organic foods. And it's not a corporate initiative that will ever be finished or set aside to make room for other priorities. It's a philosophy that we can always do better in terms of the food we buy. And when we say better, we mean better in every sense of the word- better tasting, coming from better sources, better for the environment, better for the animals, and better for the farmers who raise the animals and grow the produce.