5They make their own beer, have a wild brick-and-beam interior, and are packed to the doors on $2 Tuesdays. And they have live music Wednesdays. And now lunches Friday thru Sunday.
An upscale, upstairs, Downtown Mall eatery dedicated to the preparation of locally sourced foods, with a wide array of cheese and all kinds of savory meats, including pork belly. Exposed brick walls and overhead timbers complements the views of the Main Street Arena.