restaurant week

Our favorite part about summer? Throwing an outdoors soiree and treating our guests to delicious sips and nibbles!

The Hook presents: A Restaurant Week guide to summer entertaining

Special insert This is an insert in the July 7 edition of the Hook to promote Charlottesville Restaurant Week, the July 11-17 extravaganza of savory delicacies.
Server Cayla Sturdivant is all smiles during Restaurant Week at The Bavarian Chef.

Culinary work-out: Restaurant Week 'widens circle of friends'

Once again, it looks like Restaurant Week has resuscitated the dining scene in the dead of winter, drawing thousands out to our area's favorite restaurants.While the Hook is still waiting for the numbers to come in from the 18 restaurants that participated, right now we kno

Restaurant Week welcomes Bavarian Chef, Brookville

Harrison Keevil in the kitchen at Brookville. FILE PHOTO BY DAVE MCNAIR Well, it's the dead of winter, foodies.

Prime Dime: Discount dinners take chilly town by storm

The recently renovated Biltmore is one of several Corner spots participating in the event. FILE PHOTO Charlotte

Hook launches "Dinner on a Dime"

Think Restaurant Week was a deal?

Extended deal: snow extends Restaurant Week

Ventana chef Sebastien Jack wowed em' at Restaurant Week. FILE PHOTO BY SEAN WATHEN Well, Restaurant Week

Restaurant Week starts tonight

According to the trusty calendar, Restaurant Week begins Monday, January 25. And, already, at least one of the 18 participating restaurants, Fossett's, indicates that it is sold out. Oh, well, that leaves 17 others for last-minute culinary thrift. For any diner who has ever

It�s baaak: Restaurant Week returns for seconds

Since the Hook�s inaugural Restaurant Week back in July was such a smashing success, another one was planned for January 25 through 31.

Restaurant Week(s)? Bel Rio, Fossett's offer encore

C&O owner Dave Simpson, center, with his Bel Rio partners Jim Baldi and Gareth Weldon, says the Belmont eatery will offer a Restaurant Week-style deal next week. FILE PHOTO BY DAVE MCNAIR By late last week, several owners of restaurants participating in
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