What is the most unusual meat you have ever eaten?

Frank Bolden: "Bear. I tried some in Nelson County once. It tasted good, kind of like beef but greasier."

 

Erin Heddleston: "When I was in Budapest I ate goulash– who knows what was in that."

 

Drew Calver: "I think I ate some bush rat in Africa, but I couldn't tell for sure."